Serranoham, mortadella, salami, coppa, Kalamata olives,
our Porter mustard & taralli crackers.
From our local cheese farmer we serve three different cheeses with homemade jam, grapes & crostinis
This French ‘poussin’ is a small farm chicken! Marinated for 24 hours in olive oil and fresh herbs. This gives a unique taste which goes very well with our home-brewed beers.
Served with French fries, roasted tomatoes and our home-made spicy & BBQ sauce
Marinated in whiskey & porter beer, served with French fries & BBQ sauce
Burger from sundried tomato and jalapeño
with lettuce, tomato, pickle and fries with BBQ sauce.
Lentils slow cooked in our Snipperdag beer
with crispy fried tempeh.
100% brisket on a brioche bun with bacon, tomato, cheddar,
onion chutney, lettuce and our homemade BBQ sauce and fries.
Lettuce with egg, bacon, anchovies,
Parmigiano, dressing and croutons.
Fries topped with whisky BBQ sauce and bacon.
Fries with topped with vegan cheese,
spring onion and truffle mayonnaise.
Snipperdag tempura with sesame seeds.
Spanish green peppers with Maltdon salt.
In homemade marinade.
Pork belly cubes with homemade garlic herb butter.
Served with cheddar cheese, sour cream,
homemade guacamole & pico de gallo.
Homemade hummus served with naan.
From chickpeas, tomato and bell peppers,
served with vegan yoghurt sauce.
30cl | Alc. % 5,0
Pilsner, full and rich of flavour.
30cl | Alc. % 6,0
Blond, gentle & refreshing
30cl | Alc. % 5,8
Red Ale, fruity & hint of bitter
30cl | Alc. % 4,5
IPA, moutig en kruidig
30cl | Alc. % 8,5
Triple, fresh but firm
30cl | Alc. % 5,6
Dark Porter, hints of chocolate, coffee & caramel
Irish Whiskey, espresso, sugar syrup & dark porter.
Pimm’s, strawberry, orange, cucumber, red ale syrup & ginger ale.
Triple sec, tequila, gin, tea syrup, lemon, Porter
Homemade ginger syrup, lime, vodka
& Snipperdag
